CHAPTER III. BEVERAGES

 


ARTICLE 1. GENERAL PROVISIONS. 1

3-101.   Definitions. 1

3-102.   Restriction on location. 2

3-103.   Consumption on public property. 2

3-104.   Public sale; consumption. 2

3-105.   Open container 3

3-106.   Consumption while driving. 3

3-107.   Identification card. 3

3-108.   Underage purchaser. 4

3-109.   Sheeran Park common consumption area. 4

ARTICLE 2. CEREAL MALT BEVERAGES. 7

3-201.   Definition. 7

3-202.   License Issued by City. 7

3-203.   License Required of Retailer. 7

3-204.   Application. 7

3-205.   License Application Procedures. 8

3-206.   License Granted; Denied. 8

3-207.   License to be Posted. 8

3-208.   License, Disqualification. 9

3-209.   Restriction Upon Location. 9

3-210.   License Fee. 10

3-211.   Suspension of License. 10

3-212.   License Suspension/Revocation by Governing Body. 10

3-213.   Same; Appeal. 11

3-214.   Change of Location. 11

3-215.   Wholesalers and/or Distributors. 11

3-216.   Business Regulations. 11

3-217.   Prohibited Conduct on Premises. 13

3-218.   Sanitary Conditions Required. 13

ARTICLE 3. ALCOHOLIC LIQUOR.. 15

3-301.   State license required. 15

3-302.   Occupational tax. 15

3-303.   Posting of receipt. 15

3-304.   Hours of sale. 15

3-305.   Business regulations. 15

ARTICLE 4. PRIVATE CLUBS. 17

3-401.   License required. 17

3-402.   License fee. 17

3-403.   Business regulations. 17

ARTICLE 5. DRINKING ESTABLISHMENTS. 18

3-501.   License required. 18

3-502.   License fee. 18

3-503.   Business regulations. 18

ARTICLE 6. CATERERS. 19

3-601.   License required. 19

3-602.   License fee. 19

3-603.   Business regulations. 19

3-604.   Notice to chief of police. 19

ARTICLE 7. TEMPORARY PERMITS. 20

3-701.   Permit required. 20

3-702.   Permit fee. 20

3-703.   City temporary permit. 20

3-704.   Permit regulations. 20

ARTICLE 8. POSSESSION BY A MINOR.. 21

3-801.   Permit required. 21

3-802.   Penalty. 21